Abstracts / Clinical Nutrition ESPEN 22 (2017) 116e147
Malnourishment is common in cancer patients. Resultant sarcopenia, seen alongside advanced disease, leads to increased rates of perioperative complications, increased rates of infection and decreased tolerance of anti-cancer treatment. A subset of these patients are unable to maintain enteral
nutrition, for instance those with bowel obstruction, and improving nutrition in this group is an area of expanding interest. Since the establishment of home parenteral nutrition (HPN), its use in cancer patients in the UK has increased annually (British Artificial Nutrition Survey 2015). Despite this, literature in this area remains sparse and randomised controlled trials are understandably non-existent. This paper aims to review current practice with HPN in patients with non-curable cancer at a
large teaching hospital in the UK to assess outcomes and suggest areas for future research.
UHCW Research: H. Bridgestock, C. Bell, R. Whitefield, S. Sothi, N. Burch.